CrockPot SCCPRC507B

4.5 42 ratings
Slow Cooker - volume 4.7 l, features display, removable container, timer, temperature maintenance and temperature regulation, ceramic interior surface type, power input 220 W, lid included, dimensions 27 × 30 × 30 cm (H×W×L), weight 5.2 kg
Code:  EAZ7106 Producer's Website:

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CrockPot SCCPRC507B

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CrockPot SCCPRC507B
 

A New Trend in Cooking

Slow cooking is a great new trend in food preparation. Cooking the food slowly brings out new distinct flavours without having to use large amounts of spices, salt or fat. Slow cooking is the ideal choice for anyone who wants to lose weight without having to drastically alter their food preferences. The biggest advantage of cooking in an electric crockpot is saving time and its low power consumption .


Smart Cooking

With the CrockPot SCCPRC507B, you can cook up to 5 servings of food at once. Its digital timer will help you set the optimal cooking time with the remaining time clearly displayed on the display. There is also a 3-step power switch (2 cooking settings, 1 keep warm setting).


Easy Maintenance

The pot is equipped with an internal stoneware bowl with a volume of 4.7 litres, which is suitable for use both in traditional and microwave ovens. After cooking the food, you can store the bowl and lid in the refrigerator and wash them in the dishwasher as well. For easy handling, the device has a detachable power cord.


 

Specifications

Type
Slow
Volume
4.7 l
Power input
220 W
Heating placement
Bottom
Programs
Slow cooking, Stewing

Type

Type
Slow

Volume

Volume
4.7 l

Power consumption

Power input
220 W

Features

Heating placement
Bottom
Programs
Slow cooking, Stewing
Functions
Temperature maintenance, Temperature regulation, Timer
Type of interior surface
Ceramic
Features
Display, Removable container

Packaging

Included
Lid

Dimensions and weight

Height
27 cm
Width
30 cm
Length
30 cm
Diameter
30 cm
Weight
5.2 kg
More Specifications
Note:

Specifications can be changed without notice. Images are for illustrative purposes only.

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