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Charcoal grills are very popular, as they enable you to prepare meals with the incomparable woody aroma. Some can even smoke meat and fish. Grills generally vary in size, material, and included accessories.
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What to focus on when buying a charcoal grill
Design and material
A grill should have a solid and stable construction; otherwise it could tip or even fall and cause a serious accident. Charcoal grills are made of sheet metal, cast iron, or enamel.
Cast iron - retain heat better, stable, the downside is their greater weight.
Sheet metal - lighter and cheaper than cast iron grills, but also less stable and durable.
Enamel - more expensive than cast iron or sheet metal. Last a long time and do not rust.
Useful features
Lid - can be used for smoking food or extinguishing fire.
Smoker - allows you to smoke cheese and meat.
Integrated thermometer - allows you to monitor current grilling temperature.
Shelves - for placing various tools and accessories.
Retractable ashtray - captures charred ash and simplifies cleaning.
Safety
Heat-resistant handles – for safe use when grilling.
Wheels - easy transport and handling.
Charcoal grills can be divided into
Classic grills - offer plenty of space to prepare meals for a larger group of people. Often equipped with wheels. Some offer two heating zones and a furnace.
Multifunction grills - suitable for grilling, smoking, roasting, slow cooking, or even maintaining stable temperature. Integrate multiple devices in one. This type allows you to prepare grilled delicacies you wouldn’t be able to cook on a regular grill.
Classic Grill
Multifunction Grill
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Classic Grill
Multifunction Grill