GRILL FANATICS Wood chips BBQ Peach 500 g
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GRILL FANATICS Wood chips BBQ Peach 500 g
Peach BBQ chips are made from peach wood. If you want to add a sweet and slightly bacony flavour to meat, fish or vegetable dishes, use these Peach BBQ chips. To extend the smoking time, it is recommended to soak the Grill Fanatics wood chips in water for 10-30 minutes and then let them drain properly. You can use it even without prior soaking. Before placing food on the grill, make sure that smoke is coming out of the lit chips. Do not place grilled food directly on the chips. Always keep the grill cover closed to allow the smoke to permeate the food. With gas grills, you can also place the wood chips in an aluminium bowl or smoker.
Key Features of Grill Fanatics BBQ Wood Chips, Peach, 500 g
- Sweet and slightly bacony
- Made of peach wood
- Suitable for chicken and pork
- Can be soaked for 10-30 minutes to extend smoking time
- Can be used without prior soaking
- When lit, it produces aromatic smoke to flavour food
- Designed for use under food, not for direct contact with food
- Best results with the grill cover closed
- Suitable for boiler and gas grills
- For gas grills, can be used in an aluminium pan or smoke box
Specifications
Type
Packaging
Udime-grilujeme.cz, Plumlovská 3614, 796 04 Prostějov, [email protected], https://udime-grilujeme.cz/
Specifications can be changed without notice. Images are for illustrative purposes only.
