This page includes the most expensive ghee Ghí od Srdce, or more specifically all products from the category ghee Ghí od Srdce sorted from the most expensive to the cheapest. This way, the most luxurious pieces can stand out.
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Ghee - made by slow dissolution, the milk protein and water are removed from the butter, 0% LACTOSE content, preserves vitamins A after straining, E, D, K, Mg, Fe, and Omega 3, volume 1000 ml - 27.70 €/1 l
Ghee - 99,5 % butterfat, free of milk protein, with cloves and cinnamon, in hot and cold dishes, can be used to grease baking trays and moulds and can also be added instead of traditional fat in buns and cakes, High smoke point up to 250 °C - 34.30 €/1 l
Ghee - 99% butter fat, free from milk protein, with basil and turmeric, for the preparation of chicken, tofu and roasted vegetables, high smoke point up to 250 °C - 34.30 €/1 l
Ghee - intended mainly for the preparation of beef and pork steaks, contains a mixture of 4 types of pepper and thyme, 0% LACTOSE content, volume 235 ml - 30.55 €/1 l
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