If you know cocoa beans only as an ingredient in chocolate, try tasting roasted piecewith. Their strong bitter taste is similar to classic chocolate and they come in handy for sweetening, sprinkling instead of cocoa, for smoothies and dessertwith. The package contains 500 g and in 100 g is 18.4 g of fiber.
Key properties of roasted cocoa beans
Roasted cocoa beans
Suitable for sweetening
An ideal place for cocoa, smoothies and desserts
Strong bitter taste similar to classic chocolate
The package contains 500 g
There are 18.4 g of fiber in 100 g
Ingredients
Cocoa beanwith.
Nutrition information
Energy value: 2454 kJ / 594 kcal Fats: 54.5 g - of which saturated fatty acids: 34.3 g Carbohydrates: 5.5 g - of which sugars: 0.3g Proteins: 11.6 g
Fibre: 18.4 g Salt: 24.5 g
Storage conditions
Store at temperatures up to 18 ° C, relative humidity up to 65% and protect from the sun.
Origin and manufacturer
Origin: EU
Producer: K-Servis Prague, a. with.
K Vypichu 503
252 19 Rudná near Prague
Note:
Specifications can be changed without notice. Images are for illustrative purposes only.
Ja by som sa chcel opytat, ze co to je za druh orechov tieto kakaove boby?
Ja by som sa chcel opytat, ze co to je za druh orechov tieto kakaove boby?
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