Net - to prepare homemade sausages, hams and.., grid suitable for meat up to 22 cm in diameter and weighing up to 2.5 kg, heat resistance up to 220°C, easily removable
Browin Smoking and baking net 22 cm 4.96 € In stock > 10 pcs at the supplier's
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Browin Smoking and baking net 22 cm
A practical helper for the preparation of homemade sausages, ham and other smoked products is the Browin Smokehouse Smokehouse and Roasting Net with a diameter of 22 cm. Meets the high quality and durability requirements for sausage production. It helps keep the meat in a compact shape and allows for even cooking and a beautiful attractive appearance.
Key features of the Browin Smokehouse Net
Made of flexible synthetic materials
Tolerates high temperatures up to 220 °C
The net meets food contact standards, does not release any harmful substances and does not affect the taste or smell of the finished product
The mesh material is elastic and easily conforms to the shape of meat or other foods
The Browin smoker net is strong enough to hold portions of meat up to 2.5 kg
It is recommended to rinse the net in hot water before use to ensure hygiene
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