BRADLEY SMOKER Original 4 grate briquette smoker

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BRADLEY SMOKER Original 4 grate briquette smoker
The Bradley Smoker Original portable outdoor smoker lets you prepare your own smoked specialities. Thanks to its fully automatic operation and smoke generator, you don't need to constantly monitor the smoking process. The smoker uses special wood bisquettes that ensure a clean taste and aroma without any unwanted combustion by-products. With a total volume of 76 litres and four racks, it holds up to 15kg of meat. The interior surface is made of stainless steel.
Key features of the BRADLEY SMOKER Original with 4 racks
- Designed for outdoor smoking with a capacity of up to 15kg of meat
- Equipped with an automatic bisquette feeder and smoke generator
- Produces pure cold smoke for 20 minutes per bisquette
- Total smoking chamber volume of 76L
- Includes a 500W heating element and a 125W generator
- Stainless steel interior chamber surface
- Temperature is regulated manually and checked with a thermometer on the door
- Maximum temperature reaches 120°C (up to 160°C for short periods)
- Weight 21kg
- Dimensions 80×62×37cm (H×W×D)
- Package includes 4 stainless steel racks and a smoke generator
Automatic operation
The uniqueness of Bradley smokers lies in their production of pure smoke. The automatic feeder pushes special wood bisquettes onto the combustion chamber, where each one produces smoke for 20 minutes. The bisquettes are combusted at a temperature that prevents the burning process from occurring, so no unwanted gases or by-products are released. This ensures nothing interferes with the flavour of the smoked ingredients. A drip tray separates the heating element from the bisquettes, and the burnt bisquettes are automatically pushed into a bowl of water.
Construction and control
The smoking chamber is carefully insulated to prevent heat and smoke from escaping. Smoke only exits through the top vent, the intensity of which can be regulated with a dial. The interior surface is made of stainless steel, while the exterior has a black finish. You set the temperature inside the smoker manually using the dial on the smoke generator. You can then check the current temperature on the integrated thermometer located on the smoker's door.
Layout and flavour variety
The smoker offers a total volume of 76 litres and four stainless steel racks measuring 33×25cm. The usable internal smoking space is 53 litres, which is enough for 13 to 15kg of meat or other ingredients. You can vary the flavour of your dishes thanks to the wide range of smoking bisquettes available. There are 15 different types of wood to choose from, each giving your food a specific aroma.
Specifications
Grill type
Material
Grilling Area Dimensions
Grill dimensions
Mobility
Weight
Features
Type
Material
Features
Packaging
Dimensions and weight
Grakka France SARL, 368 Lengerais, 35420 Louvigné-du-Désert, France, [email protected], +44 (0) 1803 712712, https://www.grakka.com/
Specifications can be changed without notice. Images are for illustrative purposes only.

