

Dried cranberries are one of the popular superfoods that have gained their place not only because of their characteristic sweet and sour taste, but also because of their wide range of health benefits. They contain antioxidants, vitamins and minerals that support the immune system and overall vitality. Thanks to the gentle drying process, they retain their natural colour, aroma and some of their nutritional value, making them an ideal way to enjoy a tasty and healthy snack at any time of the day. Practical resealable packaging keeps Bery Jones cranberries fresh for a long time and makes them easy to dispense and store at home in the pantry or kitchen cupboard.


Cranberries are harvested in autumn, but thanks to their quick processing - freezing or drying - they are available all year round. In Europe, their production is not so extensive and the growing demand is mainly covered by imports. The largest and best quality cranberries come from the northeastern USA (especially Massachusetts, Wisconsin and New Jersey) and partly from Canada, where they have ideal conditions - peat bogs, acidic soils and a cool climate. These areas are among the traditional and largest producers of cranberries in the world.

Bery Jones dried cranberries are great in sweet and savoury recipes. They are excellent in muesli, yoghurt, porridge or desserts, but also in salads, pastries or as a sweet and sour contrast to cheese and meat. Thanks to their taste and practical form, they are also ideal as a quick snack on the go or for work. With a long shelf life and easy storage, you can always have a supply of cranberries on hand. Just reach into your pantry and replenish your energy in a tasty and healthy way. Dried cranberries are a great help for anyone looking for a tasty yet nutritious addition to their diet.

Nutritional data per 100 g of product:
Additional information:
Specifications can be changed without notice. Images are for illustrative purposes only.