Victorinox boning knife 12,5 cm

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Kitchen Knife - stainless steel, blade length 12,5cm, deboning
  37.43 €
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Victorinox boning knife 12,5 cm

The Victorinox boning knife lets you precisely separate meat from bone. Its rigid 12.5cm stainless-steel blade features a straight edge, while the non-slip Fibrox nylon handle provides a secure and comfortable grip as you work. Weighing just 100g, it is incredibly easy to handle. To make cleanup a breeze, it is dishwasher safe.

Key features of the Victorinox boning knife

  • Designed for precise boning of meat
  • Stainless-steel blade with a straight edge
  • Non-slip Fibrox nylon handle
  • Dishwasher safe
  • Blade length of 12.5cm
  • Weight of 100g

Specifications

Knife type
Deboning
Usage
Meat
Blade
Smooth
Handle Material
Nylon
Blade material
Stainless steel

Type

Knife type
Deboning
Usage
Meat
Blade
Smooth
Handle Material
Nylon

blade

Blade material
Stainless steel
Blade length
12.5 cm
Blade width
2 cm
More Specifications

RÖSLER Praha, spol. s r.o., K Horkám 19/21, 102 00 Praha 10, CZ, +420 722 465 613, [email protected]

Note:

Specifications can be changed without notice. Images are for illustrative purposes only.

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