Ingredients
Dried lactose, calcium carbonate, wheat starch, dried brewer' s yeast, yeast cell walls from Saccharomyces cerevisiae (source of ß-1,3 / 1,6 ß-glucans) 2.5%, mannan oligosaccharides 0.015%. Analytical components: Crude protein 7.7%, fat content 1%, crude fiber 5.1%, coarse ash 18%. Additives in 1 kg: Nutritional: Vitamin A (E672) 200,000 IU, vitamin E (as? -tocopherol acetate) (3a700) 3 000 mg, vitamin B1 160 mg, vitamin B2 240 mg, vitamin B6 (3a831) 200 mg, vitamin B12 2 mg, Biotin 100 mg, Niacinamide (3a315) 850 mg, Calcium pantothenate 480 mg, Folic acid (3a316) 30 mg, Choline chloride (3a890) 19,000 mg, Iron (E1, ferrous fumarate) 400 mg, Zinc (E6, zinc oxide) 2 500 mg, Zinc (E6, zinc and amino acid chelate n-hydrate) 1 250 mg, Selenium (3b8.11, organic selenium from Saccharomyces cerevisiae NCYC R397) 0.46 mg. Contains antioxidants.