ORIENTAL Powdered green tea Japan Matcha Special 500 g
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ORIENTAL Powdered green tea Japan Matcha Special 500 g
ORIENTAL Powdered green tea Japan Matcha Special
500 g
Japanese kitchen Matcha, powdered green tea with a wonderful aroma and soft taste, It also excels in preparing desserts, puddings, Sheikhs, ice cream and mixed drinks.
Ingredients
90% Yabukita, 10% Saemidori.
Preparation
Preparing 0.15l of matcha tea in a traditional Japanese chawan bowl:
Put 2 to 5 g in a heated bowl (depending on how strong you want to drink the tea). Carefully pour in boiled water at a temperature of 60 to 70 °C. Using a Japanese whisk called a chasen, begin to gently stir the powder, first slowly in a circular motion and then from edge to edge. Once the tea is free of lumps and foam appears on the surface, the tea is ready to serve.
If you skip the ceremonial preparation, you can also prepare matcha simply (easily on the go) in a shaker. Pour the desired amount of matcha into the shaker, add cold water and shake everything. We can, for example, add to the drink. add a few drops of lemon.
Storage
Store in a dry place at a temperature of up to 25 °C away from direct sunlight. Protect from frost.
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ORIENTAL.cz, s.r.o, Výškovická 3085/2, Ostrava 70030, Czech Republic, +420777788854, [email protected]
Specifications can be changed without notice. Images are for illustrative purposes only.
