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Jihočeské Jerky Beef with pepper 400 g (20 x 20 g)
Dried Meat Beef - 2 €/pcs - from 99.75 €/1 kg
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39.90 €
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Warranty 24 months
Code:
SPTjj039
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Jihočeské Jerky Beef with pepper 400 g (20 x 20 g)
39.90 €
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Jihočeské Jerky Beef with pepper 400 g (20 x 20 g)
Dried meat South Bohemian Jerky
beef with pepper, 400 g (20×20 g)
Great taste of dried, cured beef from Czech farms. Made from 100% pure beef muscle. For 100 g of jerky, 270 g of raw beef was used, which is dried and cured. South Bohemian Jerky is made from the highest quality meat parts, supplied by selected suppliers and farmers from South Bohemia. They contain no E's, dyes or glutamates and are gluten and sugar free.
Delicious dried smoked strips
This delicious meat snack packed for travel is ideal for athletes, health-conscious lifestyle enthusiasts and people who don't care what they eat. The South Bohemian Jerky is produced entirely in South Bohemia and boasts patented handmade production.
Key features of beef jerky Jihočeské Jerky
- Dried beef with pepper
- Ideal for trips, hikes, travel, work and sports
- Made from 100% pure beef muscle
- It is dried and smoked
- 53 g protein per 100 g
- Free of preservatives, colouring, gluten and glutamate
Active ingredients
- Protein
What makes South Bohemian Jerky stand out?
Regional food from local suppliers.
- Czech product: production takes place in Mostky u Kaplice, where all the facilities for the production of dried meat Jihočeská Jerky are located. All production is done manually from the beginning of raw material preparation, slicing, weighing and packaging with subsequent output quality control.
- Support of Czech breeding and local family businesses
- Food competitions to promote product quality and value
Nutritional values per 100 g
Energy value
1279 kJ/100 g
Fats
9.1 g, of which saturates 3.7 g
Carbohydrates
0 g, of which sugars 0 g
Proteins
53g
Salt
4.1 gIngredients
Beef, sea salt, pepper (270 g of raw beef per 100 g of product).
Warning:
The oxygen absorber inside the package is not intended to be ingested.
Warning:
The oxygen absorber inside the package is not intended to be ingested.
Storage
Store in a dry and dark place between 5 °C and 30 °C. Use within 48 hours after opening. The white coating is not a quality defect.
Specifications
Meat
Type
Weight
Calories per 100g
Protein
Meat
Meat
Type
Type
Weight
Weight
Energy value per 100g
Calories per 100g
Composition per 100g
Protein
Carbohydrates
Sugars
Fats
Saturated fatty acids
Fibre
Salt
Meat quantity
Raw meat quantity per 100g product
More Specifications
Jihočeské Jerky s.r.o., Mostky 4, 38241 Kaplice, +420 739 588 156, [email protected]
Note:
Specifications can be changed without notice. Images are for illustrative purposes only.
