REAL TURMAT Thai red curry (vegan) 460 g
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REAL TURMAT Thai red curry (vegan) 460 g
Thai red curry REAL TURMAT
Vegan, 460 g
Thai red curry REAL TURMAT is ideal for expeditions, outdoor expeditions and camping. It can also be enjoyed by people with lactose intolerance, gluten intolerance, vegetarians and vegans. In 100 g it contains 15 g of protein, so athletes will also appreciate it.
Ready in minutes
Thai red curry REAL TURMAT contains rice, soy protein, coconut milk, chickpeas, peppers, tomatoes, leeks and corn. It is easy to prepare, just pour hot water over it and let it sit for a few minutes. One serving offers 481 kcal.
Key features of Thai red curry REAL TURMAT
- Freeze-dried food ideal for expeditions, outdoor expeditions and camping
- It can also be enjoyed by people with lactose intolerance, gluten intolerance, vegetarians and vegans
- 15 g of protein per 100 g
- Easy to prepare
- Thai red curry REAL TURMAT contains rice, soy protein, coconut milk, chickpeas, peppers, tomatoes, leeks and corn
What makes REAL TURMAT food stand out?
- Easy to prepare: REAL TURMAT food is suitable for expeditions, outdoor expeditions and camping. It is easy to prepare, just pour hot water directly into the bag and in a few minutes you can consume it.
- For vegans: Lactose and gluten intolerant people, vegetarians and vegans can also enjoy it.
- Protein content: Contains soy protein, offers 15 g of protein per 100 g.
Nutritional values per 100 g
Energy value
426 kcal / 1783 kJ
Fats
17 g, of which saturates 5.1 g
Carbohydrates
49 g, of which sugars 8,4 g
Proteins
15g
Salt
2.8gIngredients
Rice (31%), soy protein (98%), spices, salt, antioxidant (rosemary flavouring). (11 %), coconut milk, chickpeas (6,5 %), paprika (6.5%), tomatoes (6,5 %), onions, maize, tomato paste, cornstarch, leek, rapeseed oil, vegetable broth (salt, glucose syrup, aroma, modified starch, maltodextrin, plant concentrate, spices, sugar, vinegar extract), soy sauce (soy, salt, vinegar), lime juice, ginger, garlic, antioxidant (ascorbic acid).
Preparation
Peel off the top of the bag at the notch. Add hot water (390 ml) up to the level mark. Stir well, close the bag with a zip lock and let stand for 8 minutes.
Storage
Store in a dry place.
Specifications
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Specifications can be changed without notice. Images are for illustrative purposes only.
