Summit To Eat - Scrambled eggs with cheese

4.3 17 ratings
MRE - Meal Ready To Eat, breakfast, energy value per 100 g: 2181 kJ, weight 87g - 96.67 €/1 kg
BLACK FRIDAY -15 % 8.41 € 9.90 €
Price Guarantee
Shop faster with pickup at AlzaBox or in-store.

Summit To Eat - Scrambled eggs with cheese

Scrambled eggs with cheese Summit To Eat

87g

Summit To Eat scrambled eggs with cheese are suitable for outdoor expeditions, expeditions, long trips, hikes and camping. You can eat them straight from the package or serve them on a plate. They contain eggs and cheese sauce with Leicester, Cheddar and Mozzarella cheeses. It offers 39 g of protein per 100 g. On the other hand, they do not contain artificial preservatives.

Summit To Eat - Scrambled eggs with cheese

Freeze-dried

Summit To Eat scrambled eggs and cheese are freeze-dried. They retain their original shape, texture, taste, vitamins and nutritional content. , reducing their weight. They can, however, rehydrate to their original weight. Summit To Eat scrambled eggs with cheese have a shelf life of up to 5 years and are very easy to prepare. They can be stored at room temperature.

Summit To Eat - Scrambled eggs with cheese

Key features of Summit To Eat scrambled eggs with cheese

  • Lyophilized food suitable for outdoor expeditions, expeditions, long journeys, trips and camping
  • It can be eaten straight from the package or served on a plate
  • Summit To Eat scrambled eggs and cheese contains eggs and cheese sauce with Leicester, Cheddar and Mozzarella cheeses
  • 39 g protein per 100 g
  • They do not contain artificial preservatives
  • The freeze-drying process removes up to 98% of the water, reducing their weight
  • Offers a shelf life of up to 5 years

What makes Summit To Eat stand out?

  • Simple preparation: Just pour hot water into the bag and let the contents rehydrate for a few minutes. Then the food is ready to eat.
  • Lyophilization: Summit To Eat food is freeze-dried. It retains its original shape, texture, taste, vitamins and nutritional content. Lyophilization removes only water, which significantly reduces its weight.
  • Natural composition: It contains natural ingredients and flavourings and is free from artificial preservatives.
  • Long shelf life:The food offers a shelf life of up to 5 years. It can also be stored at room temperature.

Nutritional values per 100 g

Energy value

Energy value

521 kcal / 2181 kJ
Fats

Fats

31 g, of which saturates 10 g
Carbohydrates

Carbohydrates

19 g, of which sugars 2.6 g
Proteins

Proteins

39 g
Salt

Salt

3,1g

Ingredients

Eggs (pasteurised whole eggs, sunflower oil, skimmed milk powder, lemon juice. salt) (75 %), cheese sauce (whole milk, cream, onion Leicester cheese, Cheddar cheese, Mozzarella cheese, rapeseed oil, corn flour, salt, white pepper)(25%).

Preparation

Tear off the edge of the package. Remove the bag containing the oxygen absorber. Pour hot water into the bag and stir. Seal it and allow the contents to rehydrate for approximately 10 minutes.

Storage

Store dry and at room temperature.

Specifications

Type
Breakfast
Energy value
2,181.32 kJ (521 kcal)
Fat
31 g
Saturated fatty acids per 100 g
10 g
Carbohydrates
19 g

Type

Type
Breakfast

Nutritional values

Energy value
2,181.32 kJ (521 kcal)
Fat
31 g
Saturated fatty acids per 100 g
10 g
Carbohydrates
19 g
Sugars per 100g
2.6 g
Fibre per 100 g
4 g
Proteins
39 g
Salt per 100g
3.1 g

Composition

Příloha
No side dish

Weight

Total weight
87 g

Features

Number of Servings
1 servings

Package contents

Package contents
Main course
More Specifications

SUMMIT TO EAT, European Freeze Dry ApS, Karlebyvej 81, DK-4070, Kirke Hyllinge, DÁNSKO, 4546400200, [email protected], www.europeanfreezedry.com

Note:

Specifications can be changed without notice. Images are for illustrative purposes only.

Dobrý den, opravdu je to vegetariánské jak píšete v popisku? Jsou tam vejce od slepic, nebo nějaká náhražka? Děkuji Petr

Questions and answers: Summit To Eat - Scrambled eggs with cheese
Accessories for Summit To Eat - Scrambled eggs with cheese