GreenFood Nutrition Protein Rice Mash 500 g cocoa 17.90 € In stock 2 pcs
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GreenFood Nutrition Protein Rice Mash 500 g cocoa
GreenFood Nutrition Protein Rice Mash
cocoa, 500 g
GreenFood Nutrition Protein Rice Mash is ideal for athletes and healthy lifestyle enthusiasts. Contains milk protein concentrate and chicory fibre, resulting in 30.7-31 g of protein and 4.2-6.9 g of fibre per 100 g.
Instant mixes with low sugar content
GreenFood Nutrition Protein Rice Mash is free of gluten, preservatives, chemical dyes and stabilizers. Its preparation is perfectly quick and easy. The 500 g pack is enough for 10 servings and you will appreciate it not only at home, but also on holidays, outdoor trips and stays in nature.
Key features of GreenFood Nutrition Protein Rice Mash - cocoa 500 g
GreenFood Protein Rice Porridge is suitable for athletes and healthy lifestyle enthusiasts
Contains milk protein concentrate and chicory fibre
Packing is enough for 10 servings
30.7-31 g protein and 4.2-6.9 g fibre per 100 g
It is free of gluten, preservatives, chemical dyes and stabilizers
GreenFood protein rice porridge is produced with different flavours
Active ingredients
Biscuit fiber or by another name inulin is a type of soluble fiber. Inulin is a natural component of some plants and is nowadays popularly added to various products as a sugar substitute, due to its sweet taste. Its main effects in the digestive tract are prebiotic. Simply explained - they are a food source for gut bacteria. Intestinal bacteria live in a certain balance. In the balance between "good" and "bad" bacteria. And it is inulin that helps maintain this balance in the right proportion.
Milk Protein Concentrate from the European manufacturer Balt Milk, is a concentrated source of protein derived from milk. This type of product is a popular choice for those looking to supplement their protein intake through dietary supplements. Milk protein concentrates offer a number of benefits. Balt Milk Protein Concentrate contains a high proportion of milk protein, making it an excellent source of this important macronutrient. Proteins are the basic building blocks of the body. Milk proteins also contain various components such as immunoglobulins and lactoferrin. Milk proteins, such as those found in Balt Milk, are considered complete proteins, meaning they contain all the essential amino acids needed by the human body. This is especially important for people who cannot consume enough protein through their regular diet. Milk proteins are generally well digestible, allowing the body to use the ingested proteins efficiently. This is important to maximize the nutritional benefits from protein supplements. This property makes milk proteins not only a source of protein, but also a supplement for an active lifestyle.
Steviol glycosides are extracted from the leaves of the sweet stevia plant (Stevia rebaudiana), which is valued for its high sweetness. Unlike sugar, steviol glycosides as a sweetener are almost calorie-free, have a low glycaemic index and do not contribute to tooth decay. Foods with a lower glycaemic index raise blood sugar levels more slowly, which is especially beneficial for diabetics, overweight and weight-reduction diets, but also for normal fitness.
Cocoa has been valued for its flavour properties for centuries, but modern research and wider use have shown that it can bring a range of other benefits. Cocoa is rich in flavonoids, which are natural compounds. These substances are sought after by all those interested in an active lifestyle. Cocoa is a natural source of several important minerals, including iron and magnesium. Cocoa also contains a significant amount of dietary fibre. Fiber helps regulate digestion and can contribute to a feeling of satiety, which is helpful for maintaining a healthy body weight. The cocoa's natural strong flavour is slightly bitter and earthy, making it a versatile ingredient for many types of dishes.
To prepare one serving, pour 50 g of the mixture (2 scoops) with the required amount of hot water, stir well and let stand for 3 minutes. The amount of water can be adjusted to the desired slurry density.
Specifications
Features
Gluten free
Storage temperature from
15 °C
Storage temperature to
25 °C
Type
Pulp
Type
Protein, Rice
Features
Features
Gluten free
Storage temperature
Storage temperature from
15 °C
Storage temperature to
25 °C
Product type
Type
Pulp
Type
Type
Protein, Rice
Flavour
Flavour
Cocoa
Weight
Weight
500 g
Composition per 100g
Protein
31 g
Carbohydrates
50.9 g
Sugars
2.1 g
Fats
1.5 g
Saturated fatty acids
0.8 g
Fibre
6.9 g
Salt
0.23 g
Energy value per 100g
Calories per 100g
355 kcal (1,486.31 kJ)
Allergens
The product DOES NOT CONTAIN allergens
Cereals containing gluten
Country of origin
Země původu
Czech Republic
Product type
Product type
Pulp
Flavour
Flavour
Cocoa
Weight
Total weight
500 g
More Specifications
Greenfood s.r.o., Na Zahradách 2A, Břeclav 690 02, [email protected]
Note:
Specifications can be changed without notice. Images are for illustrative purposes only.
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